Quarantine Coping Mechanisms

As we enter week TEN (insert mind blown emoji here) of quarantine, I thought I’d share some things I’ve been doing that have helped keep my mental health in check during this awful time. It’s no surprise that when this all began, I was not okay. I was pretty transparent about how my anxiety about the unknown was raging, I was depressed due to having my world pulled out from under me, and just generally I wasn’t handling it well. I really do feel I’ve found my stride in acceptance of this as our new normal, and I wanted to share my strategies, in the hopes of helping others.

In Ontario, a lot is re-opening after this long weekend. This does provide some comfort because the government thinks we’re ready to loosen restrictions, but because I think most people will still opt to stay home a while longer, here’s what has helped me:

1. Daily Routine

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We’ve established a really great schedule for the last month or so. Right after breakfast, I head to the mat for my daily workout. Days I don’t exercise, I obviously don’t feel as great mentally or physically. It doesn’t necessarily even have to be high impact, but just 30 mins of low intensity exercise is great for endorphins and helps me mentally tackle the day. It also gives me the energy I need to be productive.

After my workout, we do homeschool for a couple of hours. Truthfully, this is not my favourite part of the day, but it’s so important for the kids because it gives them a sense of normalcy, and ensures they don’t fall too far behind. I’m not the most patient teacher, so I often end up typing while they dictate, but honestly, I’ve made my peace with the fact that we’re “cheating,” because I’m not trying to be at the computer all day while my daughter types one letter at a time. Shhh, don’t tell her teacher.

2.  Vitamin D

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As part of our daily schedule, we take walks outside every day after lunch. The weather in Toronto is really hit and miss, and most days have either been super cold, or rainy (worst spring ever), but on days where the sun is shining, this is my happy time. I’ve also been incorporating mantras into my daily practice to help me get through this, so seeing that someone has painted rocks with “this will pass,” and other motivating words and phrases, has kept me going a lot of the time where I’ve felt really down. To the kind soul who did this, I love you (unless it’s the neighbor I really despise…I don’t love you).

3. Music

If you follow me on Insta (@theathleisureteacher, shameless plug) and watch my stories, you’ll see I always post a “hype song of the day.” Music helps fuel me in so many ways. I listen to upbeat songs of varying genres to get excited for my workouts, stay positive, energize me, etc. Music helps a lot of people cope, and truly, there is nothing better than an impromptu dance party to get you through hard times.

4. Fueling myself with proper nutrition

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We do takeout 1-2 times a week, but otherwise we’re eating pretty healthy at home. I have been mostly plant-based for a while now, and only eat meat maybe 30% of the time max. My body craves veggies and carbs, so that’s what the majority of my diet is, and this helps to keep me satiated, and my brain and body functioning at optimal capacity. A lot of people have been baking up a storm in quarantine and finding comfort in that, but yeah, that’s not me. I do snack a lot throughout the day, but I mostly do vegan protein gummies, Greek yogurt, or a fruit for a snack. That being said, if I have a craving, I honor it, and have been indulging from time to time.

5. Staying strong for them

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This is a biiiiiiig one for me. My kids will always be the reason I wake up daily and have purpose, drive, and motivation to keep going. I can’t wallow in bed or show my anxiety visibly, because they need me. Sometimes I find myself expressing negative thoughts about all of this in front of them, and then my daughter starts to echo them. I’m cognizant of this, so I make a concerted effort just to project strength, hope, and positivity. Lately we’re starting to realize I will likely be home with them all summer and camp won’t be an option, and although I’m selfishly shattered by this (how *will* I be a lady who lunches with kids in tow?), I’m trying to frame it like “don’t worry, we’ll still have a fun summer.” I know there are many people who will have to continue to work from home all summer with their kids there, and I guess I should just be grateful as a teacher that I likely won’t have to work and will have the time with them.

6. Distance visits

This is a new one for us. As regulations start to ease, I’ve started seeing friends again from 6 feet away. As sad as it is, not being able to hug them or get close, this fills my cup in ways a Zoom chat never will. I also see my parents from a distance, and was so grateful just to be able to sit outside with them last weekend on Mother’s Day. Social distancing is something that will be present in our lives for a long time I think, so getting accustomed to it now is best for me personally. I wasn’t really up for it until last weekend, but now I feel great about it, as long as precautions are met.

Local Businesses I LOVE

With the economy suffering so much from this pandemic, I thought it was a good time to share some of the small, local businesses I support and love. I’ll keep this one concise, and just get started.

  1. DIY Dye

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Maxine is making the CUTEST custom tie dye pieces on Instagram. And did you even survive Quarantine ’20 if you didn’t wear a tie dye hoodie and/or sweatpants daily? I know I didn’t. Go to her order form on her Instagram and get you a vibrant, gorgeous piece. You won’t regret it!

2. KyKy Kookies

EasterKOOKIE_1024x1024@2xGuys, I can’t even with her cookies. They are the most gorgeous things I’ve ever seen, and they’re packed with sweetness and flavour. Order on her website (linked in heading); she ships nationwide in Canada and does local pick up in Etobicoke or Vaughan.

3. Yumi Organics

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Based out of Montreal, this overnight oats company was created by nutritionists and is an amazing start to your day. They’re in ready-made packs; all you have to do is pour them into a glass jar, fill with your choice of milk (I use unsweetened vanilla oat milk), and leave overnight. Nothing makes me happier than waking up knowing my breakfast is ready! They’re delicious, organic, and keep me full for 4-5 hours, so honestly it’s a no-brainer for me. I do have a coupon code for this product too! It’s THEATHLEISURETEACHER15, and it’ll get you 15% off your order. Also, PSA, I like to top mine with cookie butter. Not the healthiest choice, but damn, it’ll change your life.

4. NextDoor Restaurant and Smash Kitchen

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If you’re in the Markham area, these two sister restaurants are still doing takeout and delivery, and are two of the most delicious spots I’ve been to. Both of them are doing weekly family platters (pre-orders recommended), and offering 15% off on pick up orders.

5. Herbaland Gummies

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This Vancouver-based company makes the best gummy vitamins and clean candy (low sugar, high fibre and HELLA delicious)! I’ve been buying their protein gummies forever as my 3 pm snack, but I recently started taking their supplements (love their vegan calcium, daily multi, and sleep aid), and buying their candy as well. They currently have an initiative to donate immunity gummies to healthcare workers during the crisis, and honestly, I feel so honoured and proud to associate with a company doing such good things right now. Use my code THEATHLEISURETEACHER15 for 15% off their website (linked in heading).

6. Sorry I’ve Got Plants

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I love this vegan meal delivery service. Their meal kits are low-waste, easy to make, nourishing, and incredibly delicious. Every week their menus change, and you can choose to order 2, 3, or 4 meals per week. Each meal feeds 2, and it’s really cost effective when you do the math. The produce is super fresh, and they come up with the most creative dishes. I highly recommend!

In a New York Minute

Last weekend, me and my sis took a three night trip to NYC. It was her first time, and I wanted to show her around (because, yannow, I’m basically a local at this point), and I thought I’d share some of our trip highlights with all you cuties (AKA, my mom, best frand who lived in NYC, and the two other blog readers who might have still stuck around for some gd forsaken reason).

Our trip began around 9 pm on Friday night. We stayed right in midtown Manhattan, and were fortunate enough to have a great bar (and rooftop bar) right in the hotel. So we immediately got a drink, relaxed a little, and then wandered around our neighborhood.

We awoke the next morning relatively refreshed, and headed to Ess-a-bagel to carb load for our lengthy day ahead of us.

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Requisite New York bagel shot, because duhhhhhhh.

We then took the subway up to Central Park for the morning. I’ve learned to navigate the subway system there like a mfin boss, and I’m pretty proud about it. My sister picked it up quickly too because she’s got good navigation skills due to being a seasoned traveler.

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The morning was a bit chilly, but it warmed up quickly. We wore a lot of layers and I went from jacket and hoodie to tank top in a matter of like 8 hours. Anyway, Central Park is nice and quaint, and it never gets old. I mean, it got a bit old, but she wanted to see it, so there we were.

We then subwayed back down south to Soho for an afternoon of brunch and shopping. In hindsight, we should have done the shopping in the AM so we actually had energy to try things on, but our bank accounts thanked us for not doing it correctly. We had a boozy brunch in Nolita at Pietro, where I met my awesome Instafriend @thepizzakween, AKA Jenna, and we had the nicest time. Until we got rudely kicked out because the table was needed for a reso. The food was actually so good, and the company was even better. PK is a real one, and I’m basically obsessed with her! Go follow her. She’s hilarious and genuine and so cool!

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She cute af.

After lunch and shopping, we went back to the hotel to relax before dinner and a night out. We had dinner at Koi in Bryant Park, which is the most incredible Japanese resto, with locations in NYC, Vegas and LA. Cocktails were on point, as was the food.

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Sis snapped this in front of the carousel in Bryant Park.

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Crispy rice with spicy tuna. NO WORDS.

We then head out to 230 Fifth Rooftop, because every damn tourist needs to go there for a drink to see the Manhattan skyline lit up at night. It got a little messy, not gonna lie, so here’s the requisite tourist shot and I’ll end this night here.

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Views.

The next morning, I did a quick photoshoot with the most incredible photographer, @wildnyc. I wasn’t feeling my best, but I think the shots turned out incredible. Here’s my fave one:

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On Instagram, I dubbed this one “2019 Blair Waldorf.” Outfit is entirely from Aritzia, obvs.

We spent the rest of the day exploring different neighborhoods in Manhattan, and then went to check out Brooklyn, because I had never been.

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Iconic.

Overall, it was a whirlwind long weekend, but as always, I left my heart there and will have to return ASAP. There’s just something magical about this city. I get butterflies every time I fly in, and my heart sinks every time I fly out. Thank you for the fun times NYC; ILYSM!

Media Tastings, Collabs, and Podcast Promotions

Hey boo! It’s been about 6 weeks, and I felt it was important to write something here for the 1 person left who actually looks forward to my blog posts. My absence is entirely my fault. I’m learning that maintaining an Instagram page, blogging, AND podcasting, realistically cannot coexist and is not sustainable. Something had to fall by the wayside, and unfortunately it’s the writing. This obviously saddens me, because it’s my passion, but when there’s so much momentum elsewhere, and sometimes blogging feels like a dying art, you have to accept defeat and realize where the casualty will lie.

Anyway, I wanted to fill you in on where I’ve been. In the last couple of months, my Instagram has really taken off. I’ve been invited to media tastings, been given products to promote and giveaway, and just generally have grown a very active and organic following that feels really special. I wanted to share some of these highlights here.

Feng Cha Canada Media Tasting

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Feng Cha is the cutest little bubble tea and fruit tea spot in Scarborough. The aesthetic was adorable, with a floral wall and a giant stuffed bear. We got to sample a bunch of their teas, as well as their pastries and buns, and I had so much fun meeting other foodies in the city and partaking in all things cutesy and Asian.

Podcast Promotional Photoshoot

A few weekends ago, me and Blair (along with her boyfriend in tow as our photog) went to Lov’t Studio (cutest little studio with amazing sets and props) to take some podcast promotional photos. Our podcast has really taken off, and we’re having so much fun spreading our message of self-care and self-love! We decided to take some photos to help promote it and increase our listenership (is that a word?), and I LOVE LOVE LOVE the way they turned out.

Welo collaboration

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Welo (short for We Love) is my favourite Canadian brand of organic, vegan probiotic bars and beverages. My kids love their kids’ bars, and I love the ingredients in their products. So naturally this was an organic (pun intended) pairing, and I thoroughly enjoyed everything they sent to me, and doing a product giveaway with them! Hilariously enough, the winner of this giveaway was a new follower and someone I didn’t know, but it turns out he lives around the corner from me!

Revive Organics collaboration

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Revive Organics is also a Canadian company, selling ready-made organic and vegan smoothies that just require adding liquid and blending. I LOVE the concept, and felt like this partnership was very on-brand and made sense as a busy working mom of two. They sent me some of their smoothies, as well as their new overnight oats product, and me and the kids thoroughly enjoyed all of them. The company was also kind enough to send me a coupon code for my followers and readers, so if you’re reading this and want to try them out, you can use my code LAUREN50 for 50% off your order!

Imperfect Fresh Eats Media Tasting

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A couple of days ago I attended a media tasting at Imperfect Fresh Eats, a new restaurant at 318 Adelaide St. W. The concept is amazing. They use imperfect/slightly flawed produce in order to keep costs down and reduce food waste. The bowls were beautiful and full of fresh, delicious ingredients, but for a very reasonable price (small bowl is $9.50, a large is only $11)! You pick from a base of forbidden black rice, Asian sweet potato noodles, spring mix or spinach, add your protein (chipotle chicken, tofu, shrimp or kalbi beef), and then you can add unlimited toppings and dressings. I tasted the chicken and had a base of all four options, and honestly, it was amazing. I love what they’re doing there. Stay tuned for a giftcard giveaway!

Anyway, this is where I’ve been. Yes I’ve been neglecting my OG baby, but I’m out there hustling and I promise to give this blog more loving in the coming months.

XO,

The Athleisure Teacher

Cancun 2018

New year, who dis?

Happy 2019 friends! As I look back and reflect on 2018, I’m honestly so grateful I was inspired to start this blog in June. It’s opened the door to so many opportunities for me on Instagram. I’ve met so many wonderful new people, said yes to things that were waaaaaay outside my comfort zone, and even began a podcast all about self-care! Having a voice and a creative outlet has been so wonderful for my mental health, and it’s lead to me conquering so many of my fears and anxieties. I socialize and go out more often, drive downtown (where as I used to say no to things because downtown driving scared me shitless), and it’s just generally made me less self conscious in public (hello taking food photos with a ring light while other patrons stare at me). It’s also brought me and the hubby closer together, as he’s often my partner in crime on my foodie outings. He’ll take the photos (he has more of an eye for the aesthetics and plating), and then I edit and post. We’re quite the duo!

Anyway, this post isn’t about my year in review. It’s about our trip to Mexico over Christmas. We stayed at a resort on the Cancun strip called Panama Jack, and it ended up being a solid choice. It was a last minute booking, and we weren’t disappointed at all!

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When we first arrived, we asked for a larger suite. The rooms are quite small, and we needed to accommodate both kids on separate beds, because we just knew they wouldn’t sleep well together in the same bed. So we opted for a room upgrade for about $50 USD a night. Pricey, yes, but worth it I think. It was still a smaller room, but we fit two beds in for them, had an ocean view, and also had 24/7 access to a VIP buffet that served tons of delicious food and top shelf alcohol. The room itself was super clean, modern, and had solid amenities. The only downside was it didn’t have a bathtub, so the kids had to shower, which isn’t their favourite, but it was massive and we made it work.

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The food and the drinks were amazing. Generally speaking, the staff at the resort are very eager to please and provide amazing service. Everyone seemed happy and friendly, and the chefs were really into presentation of the food. Most of the food tasted as good as it looked. I mostly had omelettes made every morning for breakfast, and tacos for lunch. I drank mango margaritas mostly, but they also had this drink that I think is called a Miami Vice or something and it’s green, red, and yellow, and it was delicious as all heck. My daughter ate relatively well, but my son did not. He survived on fries, boxed cereal, ice cream, and mac and cheese. Some things they just couldn’t do, like Asian food night. It wasn’t working for me. Also, full disclosure, we did get food poisoning one night, which is pretty common in Mexico at an all-inclusive where the water can be contaminated, buffets have lots of hands touching things, and food might not be kept at the required temperatures. My other complaint is they only had 2 a la carte restaurants, neither which took reservations, which meant long line ups if you didn’t go as early as 5:15 pm! Other all-inclusives we’ve been to have had upwards of 10 a la carte restaurants with ample seating. But on the plus side, this was a smaller resort, with everything in close proximity, and we liked not having to walk far to the pool, restaurants, our room, etc. Especially because our bellies (okay just mine) were constantly full of tacos and margaritas, so frankly we were lazy af most of the time.

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They also had an amazing coffee shop in the lobby where I was able to get hot coffee and cold brew daily. This might’ve been my favourite feature of the hotel. The weather wasn’t great (extremely windy, overcast and rainy some of the days), so I’d often just sit at the coffee shop or get over-caffeinated and work out at the indoor gym.

The best part of this resort was how kid-friendly it was. EVERYONE there had young children, and those who didn’t chose the wrong hotel. They had so many amazing activities geared towards kids, and there was an amazing water park with tons of water slides that my kids had a blast going on. The kids club was for children 4+, but we lied about our 3 year old son’s age (let’s pray no one from the hotel reads that), and they took him along with my daughter. So every afternoon between about 1 and 3 or 4 pm, we’d drop them off and have some time to ourselves by the pool. They’d come back from the place with candy, face paint, arts and crafts, and other awesome things that made us confident with our decision to drop them off daily.

Overall, despite our illness (there was a doctor visit in there too in addition to the food poisoning, because my son got a high fever for a couple of days), we had a really great time. Because he was ill, he was pretty sleep deprived and miserable for a lot of it, and badly behaved, but we made the best regardless. Going to all-inclusives with kids isn’t easy, but I’m glad we did it, and I think we’d probably go back to one…

….without them.

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Toronto Christmas Market

This past weekend I visit the Toronto Christmas Market in the historical Distillery District (55 Mill St.). This year it runs from Thursday November 15th to Sunday December 23rd, and is free on weekdays and $6 per person on weekends. The market has a bunch of vendors and pop-ups with gifts, little chotchkes (I totally spelled that wrong), amazing food, and other fun things (shout out to Beekeeper’s Naturals for having a vendor there so I could stock back up on my lifesaving bee propolis throat spray).

The highlight of our visit was these cookies and cream donuts from Holey Dough.

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There were 6 mini donuts ($9) in there, and we split them halfway. They were perfectly light and airy, and went down a little too easily because they weren’t too rich. We both agreed we could have easily eaten all 6 ourselves.

Other than that, we mostly just strolled around and window shopped, stopping periodically for a photo op (PSA: It’s much prettier at night with all the lights, but alas my grandma lifestyle does not allow for evening outings much lately). If you’re looking for a meal beforehand or after, I highly recommend El Catrin, which serves amazingly authentic Mexican street food and cocktails.

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Name a more iconic duo. I’ll wait.

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Obligatory lifestyle blogger photos.

Coat: Aritzia

Jeans: Gap

Shoes: Town Shoes

Headband: Saks Off Fifth

Purse: Marc Jacobs

My 37th Birthday

Yes, I am aware I’m legitimately the world’s worst blogger. BUT…I’m back. I swear. Life is really getting in the way of my oversharing, and I recognize it’s a problem. I promise I’ll find some inspo and get back to my regularly programmed blogging schedule ASAP.

Aaaaaanyway, this past weekend I celebrated my 37th birthday. I had something called “the Birthday Experience” at Assembly Chef’s Hall (111 Richmond St. W. if you haven’t been, highly recommend for delicious food), and it was so much fun! Included in my package was 5 guests, a bottle of champagne (it was pink obvs), and the most insane, OTT, extra cake by Short and Sweet Cupcakes.

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Mostly did it for the photo ops. Just being transparent as always.

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Yup, it was all for the ‘Gram.

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We had some delicious food. This was the burger and parmesan truffle fries from Resto Boemo, which is owned by that hunky former Canadian Bachelor, Brad Smith.

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Guys, I’m so unbelievably fine with aging, it’s not even funny. It’s so liberating and fun!

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Oh look, it’s me, in cake form.

Thankful.

Happy Canadian Thanksgiving friends! I know I haven’t blogged in forever, but the reason for this is threefold:

  1. I’ve been bogged down with planning and marking at school.
  2. I’ve been focusing on our podcast (episode 2 about food and nutrition as self-care is now available on the podcast app! Just search “Self-care with Lauren and Blair” to listen!)
  3. Aaaaand I just haven’t been inspired to write, unfortunately, and I didn’t want to blog for the sake of blogging.

But here we are, and damnit, I’ll try to write something relatively coherent and engaging for all of y’all, because I know my 5 loyal followers want it.

What am I thankful for this year? Like, a lot. It’s been a really good time both personally and professionally, and I need to make a list because I love lists and lists are awesome.

1. My health. Always first and foremost. How lucky am I that my body is healthy enough to allow me to do high impact exercise 3 days a week? To run around with my children? To get out of bed every day and live a productive life? I will never ever take this for granted. When I sit on that spin bike, I thank gd for my health multiple times. I also thank gd I’m not pregnant, because being in that body really freaking sucks, but that’s a whole other blog post.

2. My family. I mean, duh. I’m eternally grateful that my children are happy and healthy and not the spawn of Satan. I also feel so blessed to have a wonderful husband, the best parents, and the cutest of sisters eva.

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Apple picking when it’s still hot out is fun too. (TB to a few weeks ago…)

3. My friends. I tightened my inner circle A LOT this year and it’s been very liberating. I have the world’s most patient friends, because for the last four months, my conversations, meals, and life in general have revolved around Instagram. They don’t get to eat until I’ve photographed (or rather, they’ve photographed because I’m a shitty photographer) their meals, and my conversations with them are a steady stream of follows and unfollows, podcast plans, and asking which picture to post. I’m sorry guys. I really truly suck. You’re all amazing for tolerating me.

4. Impromptu weekend trips to NYC. The fact the most incredible city in the world is just a one hour flight away is nothing short of amazing! I don’t want to live there, but every few months I just feel the pull of the city and gravitate towards it. It’s an addiction, I suppose, but the energy, food, nightlife, and shopping are beyond magnetic.

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5. My job. I have the best students this semester. We have the most interesting class discussions, and they’re all so engaged and participatory. It’s rare to get a group where the majority of the students have strong opinions, so this is pretty much English teacher heaven for me! Also, in case people think teenagers are rude and disrespectful, I want to tell you that every morning, my students come into my class and greet me with a “hello” or a “good morning.” When they leave the class, they say “have a good day miss,” or “bye!” They’re such mensches! I really appreciate their warmth and kindness, because it keeps me in a good mood and sets a really positive tone for the day.

6. Refined carbohydrates and gluten. Pizza. Donuts. Tacos.

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This maple bacon donut from Dipped Donuts in Kensington Market is pretty much the epitome of fall in Canada, amirite? I think I am most grateful for this donut. Like, I love my family and stuff, but…donuts win.

Pizza, Podcasting, and Promotions

Oh my gd, I just love an alliterative title so effing much.

Anyway, hi. This is a shameless self promotion post. But no one else is going to do it for me, so here we are.

Some exciting things have been going on for me in the blogosphere. First of all, I started a podcast!

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This is Blair, my 22 year old former student, and podcast co-host. Not only could she be my little sister, but she’s eloquent, mature beyond her years, so cool, and just generally very knowledgeable. Her values regarding self-care totally align with mine, and so we decided to make something special together.

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This is our podcast. You can find it in the podcasts app. Give it a listen if you want to hear about how we live our lives, caring for ourselves through food, exercise, meditation and mindfulness, beauty, and lifestyle. Right now we just have our introductory episode out, but stay tuned for episode 2 very shortly! Please subscribe if you like what you hear!

Also, I wanted to share a clothing promotion I currently have going on. I’m an ambassador for a women’s fashion website called Poppy Apparel!

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(Purchase this top and other amazing pieces here.)

Use my code ATHLEISURE10 at checkout for 10% off your order! Their stuff is so cute, and shipping is free!

Lastly, I’ll leave you all with pictures of me stuffing my face with tacos, because well, that’s what I do best.

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Best of Summer Eats

As you are all fully aware of, I spent approximately 95% of the summer eating. So I thought it would only be right to share some of my best summer eats with you all, and hopefully inspire you all to the level of gluttony I achieved.

Enjoy! (Especially because I likely won’t have time to blog in the next coming weeks as I get acclimatized back into my work routine.)

Best salad (starting off light) – Parallel Salad at Parallel, 217 Geary Ave., Toronto

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This new Middle Eastern restaurant has been getting lots of hype, and rightly so. They nailed it with this salad of kale, sweet potato, lentils, walnuts, and beet tahini. It was filling from the vegan protein, and was tangy and savory AF. Note: there is also goat cheese on this salad, but I fear all things goat, so I omitted. I’m sure it’s even more delicious with the cheese.

Best pasta – Gnocchi Gorgonzola at Scaddabush Italian Kitchen and Bar (various locations across the GTA)

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I eat a lot of carbs, so I consider myself a carb connoisseur. This gnocchi wouldn’t be something I normally order, probably because I don’t think I like Gorgonzola cheese, but these little babies were cooked to perfection, and the sauce wasn’t nearly as rich as I anticipated (but still plenty rich). Basically this dish was a solid 10/10 for me, and I highly recommend it, and various other pastas and pizza from this Italian restaurant.

Best avocado toast – Oliver and Bonacini (various locations across the GTA)

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This avocado toast was to die for. It had hummus on it for a little zip, and it was essentially a salad on bread, with tons of fresh veggies. I put bacon crumble on top for $2 (I think), and it added some much needed protein, saltiness, crunch, and just general happiness.

Best dumpling/dim sum – Yu Garden, 8750 Bayview Ave., Richmond Hill

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While all the other dim sum restaurants we used to frequent north of the city have gone out of business, Yu Garden has been around for quite some time. We were reluctant to try it, because it’s very authentic Chinese food from Shanghai. They’re known for their soup dumplings, and other than the odd scalding here and there from the various times we’ve gone this summer, I have nothing but good things to say about this place. The food is incredible and you will leave very very very satisfied.

Best cocktail – Green Sangria from Scaddabush Italian Kitchen and Bar

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What can I say? This delicious fruity concoction pairs well with gluttony, carbs, and cheese. I drank this on their adorable patio multiple times this summer. Runner up for best cocktail goes to Radisson Admiral Hotel (249 Queens Quay W., Toronto), for their delicious white sangria as well…

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Best pizza – Sorelle and Co. (various locations across the GTA)

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Never in a million years would I have thought that the best pizza I’d have this summer would be a vegan one! I did eat a lot of pizza this summer, so that’s saying a lot. This Sorelle and Co. pizza was topped with tons of fresh veggies, and was perfectly balanced and not greasy like most of the pizza I traditionally consume. I highly recommend it!

Best ice cream – Cacao 70 Dip Shop, 180 Enterprise Blvd., Markham

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Once you eat your ice cream smothered in decadent chocolate, you can’t go back. There was way too much ice cream in here and I had trouble finishing it, but the rich coffee flavoured chocolate (pictured right) was to die for!

Best appetizer – Kung Pao Caulifower at the Keg (various locations across the GTA)

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So this summer I won a whopping $300 gift card to the Keg from an Instagram food account (Shout out to ToFoodies)! I don’t eat steak/don’t really care much for meat in general, so this cauliflower app was the real MVP for me. It was fried and tasted like Kung Pao chicken. It was incredible!

Best vegan dessert – Cookie Dough Cinnamon Bun at Cinnaholic, Promenade Mall, 1 Promenade Cir., Thornhill

cinnaholic

Feast your eyes on this baby for a moment, will ya? It only cost me $10, but it was well worth every penny. You’d think the frosting mixed with the chocolate sauce, chocolate chips and vegan cookie dough on top would be a bit much, but somehow I managed to devour the entire thing. Pro tip: I recently tried a basic cinnamon bun there and was disappointed. It didn’t fill me with the same kind of happiness. So my suggestion is if you’re going to go there, go hard and splurge on something extra.

Best sushi – Tomo Japanese Restaurant, 9625 Yonge St., Richmond Hill

minesushi

The sushi at Tomo is fresh, high-quality, and super delicious. Pictured are the dynamic roll (above), and the spicy beef roll (below). The service is amazing too!