This past weekend I visit the Toronto Christmas Market in the historical Distillery District (55 Mill St.). This year it runs from Thursday November 15th to Sunday December 23rd, and is free on weekdays and $6 per person on weekends. The market has a bunch of vendors and pop-ups with gifts, little chotchkes (I totally spelled that wrong), amazing food, and other fun things (shout out to Beekeeper’s Naturals for having a vendor there so I could stock back up on my lifesaving bee propolis throat spray).
The highlight of our visit was these cookies and cream donuts from Holey Dough.
There were 6 mini donuts ($9) in there, and we split them halfway. They were perfectly light and airy, and went down a little too easily because they weren’t too rich. We both agreed we could have easily eaten all 6 ourselves.
Other than that, we mostly just strolled around and window shopped, stopping periodically for a photo op (PSA: It’s much prettier at night with all the lights, but alas my grandma lifestyle does not allow for evening outings much lately). If you’re looking for a meal beforehand or after, I highly recommend El Catrin, which serves amazingly authentic Mexican street food and cocktails.
Name a more iconic duo. I’ll wait.
Obligatory lifestyle blogger photos.
Shoes: Town Shoes
Headband: Saks Off Fifth
Purse: Marc Jacobs