Hi friends! I woke up so depressed today knowing there’s only 2 weeks of summer vacation left. This is around the time I should be making my peace with returning to work, especially considering this summer I did allllllllll the things, but I’m just…not. Frankly, the summer of 2018 was just too good to me, and knowing it’s coming to an end is a tough pill to swallow.

Because we’ve been so busy, I deliberately left the last 3 weekends of the summer open for us to just spend quality time as a family, and that’s what we did this past weekend. There were impromptu park trips, bike rides, and a spontaneous trip downtown to explore, and tbh, it was so nice to just be able to chill.

I have no smart ass caption for this. I just really like my kids.

We went to Trinity Bellwoods park, and I sat for a bit, just letting my creative juices flow. I have a big project coming up, and I can’t wait to share it! (Little spoiler – it’s a joint venture with an amazing partner in crime.)

Just strollin’ with my squad, because..photo ops.

There was also a lot of eating feelings that went down this past weekend, so I’ll leave you with these beautiful creations.

Cinnaholic’s vegan cookie dough cinnamon bun.

Milk Cow’s watermelon ice cream sandwich.

You want both of these in your mouth. Yes, you definitely do.